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Notes:
1. Due to the accelerated pace and intensive workload, students should carefully consider this scheduling option prior to enrolling.
Students must schedule and complete an entry interview with their faculty advisor (Chef Eric Breckoff
for students with last names from A to J, or
Chef Jesse Miller for students
with last names from K to Z). Once enrolled, students should meet with Chef Breckoff
or Chef Miller every semester to review status toward graduation and their scheduling strategy.
2. Courses should be taken as listed to ensure timely graduation within 15 months.
3. Courses listed in bold may be taken via distance-learning.
4. This scheduling arrangement is contingent upon sufficient class sizes and freedom
from class cancellations.
5. The following courses are also required for graduation and may be taken any semester they are available and fit into the student’s schedule:
- ENG 111 (This is a prerequisite for ENG 112)
- ENG 112
- HLT 100
- Humanities/Fine Arts Elective
- Social/Behavioral Science Elective
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